Single origin, bean-to-bar chocolate, made in San Francisco California. Each small batch is handcrafted with the highest quality cacao beans sourced from a single region, and using as little as two ingredients to achieve the purest flavor profile possible. Every one of our sumptuous chocolate bars is handcrafted to perfection. Starting with raw cacao beans, we carefully select, sort, roast, winnow, grind, refine, temper, mold, and wrap each bar by hand.
74% cacao single origin dark chocolate
Beans origin: Matasawalevu, Vanua Levu, Fiji
Ingredients: cacao beans, cane sugar, cocoa butter