9th & Larkin

Dominican Republic Single Origin Chocolate

In this delicious bar, you will taste mango, grape, with a hint of honey and walnut skin on a smooth chocolate background

Single origin, bean-to-bar chocolate, made in San Francisco California. Each small batch is handcrafted with the highest quality cacao beans sourced from a single region, and using as little as two ingredients to achieve the purest flavor profile possible. Every one of our sumptuous chocolate bars is handcrafted to perfection. Starting with raw cacao beans, we carefully select, sort, roast, winnow, grind, refine, temper, mold and wrap each bar by hand.

Product info

72% cacao single origin dark chocolate 

Beans origin: Öko-Caribe Co-op, El Cibao region, Dominican Republic

Harvest: 2018

Ingredients: cacao beans, cane sugar, cocoa butter

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